The owner is very friendly and works hard to make sure the food comes out just right and is perfectly willing to customize an order. Garlic a problem for you? They'll leave it out of your dish. Just ask! Occasionally, customers will come in expecting this restaurant to still be a buffet and be rather rude. However, this is the same ownership as when it was a buffet. It's just service in a different format. NOTE: Portions tend to be large, especially the dinner menu.
All USA
The owner is very friendly and works hard to make sure the food comes out just right and is perfectly willing to customize an order. Garlic a problem for you? They'll leave it out of your dish. Just ask! Occasionally, customers will come in expecting this restaurant to still be a buffet and be rather rude. However, this is the same ownership as when it was a buffet. It's just service in a different format. NOTE: Portions tend to be large, especially the dinner menu.